Monthly Archives: November 2016

Croissants with guelder rose berry filling

Are you looking for something homey, sweety, and cosy?

This recipe for croissants with berries is just what you need.

These enchanting croissants are the perfect idea to serve your family on a chilly fall evening.

Soft and tender, they are...

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Varenyky with pumpkin

We continue to enjoy the pumpkin season and today we are going to make yummy Ukrainian dumplings with pumpkin filling.

The piquant pumpkin lends earthy taste to the dish while the nutmeg gives it unforgettable flavor. Such a treat will be great to...

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Pumpkin pie with shortcrust pastry

This great dessert can become the perfect ending to any feast. Bursting with pumpkin flavor this pie is crispy, rich, and delicious. The dessert tastes amazingly on the homemade short paste and served with guelder rose berries it becomes even more exclusive. Try...

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