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Category: Second Course

Pork and varenyky with cabbage filling in pots

Pork with varenyky in pots

Posted on February 20, 2015September 25, 2024 by admin

Pork and varenyky with cabbage filling in pots always have an excellent taste and appetizing flavor. Therewith the most important thing is to place all the ingredients in the pots in time. Then you only wait when you can take a savoury and delicious dish from the oven and treat the family or guests. Ingredients: […]

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Pancakes stuffed with mushrooms

Potato pancakes with stuffing

Posted on January 26, 2015September 24, 2024 by admin

These stuffed potato pancakes with nourishing filling will like both children and adults.   Ingredients: 500 g potato 1/2 glass of milk 8 tbsp flour one egg 1/2 tsp sand sugar 2 tbsp butter salt – to taste Rice and carrot stuffing 200 g carrot 100 g rice 1 egg 1/2 tsp sugar 1 tbsp […]

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