Love pancakes and looking for tasty and nourishing filling ideas? You’re just in the right place. We can’t wait to share with you fifteen amazing mouth-watering fillings with meat, fish, veggies, and eggs. Feel free to discover) 1. Chicken mincemeat and rice filling Ingredients: 500 g (17,5 oz) chicken mincemeat, 150 g (5 oz) rice, 1 bulb onion, 1 tbsp dairy butter, 2 bay leaves, salt and black pepper – to taste, vegetable oil – for frying Cooking: Boil chicken with bay leaves and black pepper. Set aside the broth...
How to serve pancakes – 20 fabulous ways
You probably know a lot of recipes for pancakes – with different fillings and different types of dough. But how many ways of serving can you count? I think it would be interesting for you to find out many beautiful ways to serve pancakes, especially on the threshold of such holiday as Masliana/Maslenitsa/Cheese Week/Pancake Week. Crepes and thick pancakes, dessert and salty ones, with and without filling, pancakes in the form of tubes, envelopes, triangles, roses – there are dozens of cool serving methods. And you can do this not...