Category Archives: Second Course

Roasted potatoes with anchovies – Ukrainian-style dinner

 

Golden-brown potato slices, fragrant with pepper and herbs, served with salted anchovies, piquant red onion rings, and juicy lettuce leaves. Isn't your mouth watering already? Such a product combination is rather popular in Ukraine. It’s one of the typical,...

Read more

Chicken and veggie skewers – Summertime delicacy

 

Whether you call it skewers or kebabs, food on sticks is always a popular crowd food. So if you are seeking a recipe for your next family get-together, then this one is just the option.

IRead more

Potato, chicken, and vegetable pot roast

 

Dishes in pots are widely popular in Ukraine, and today we are going to cook an amazing chicken, veggie, and potato roast. It’s a win-win choice for a second course. Plus, this dish is great for busy working...

Read more