Cabbage rolls, or holubtsi as they are called in Ukrainian, are a staple of Ukrainian cuisine. Generations of Ukrainians have enjoyed this traditional dish, and its history is as rich and complex as the flavors of the dish. This article will explore 10 interesting historical factsRead more
A journey through time: 10 engaging historical facts about Ukrainian cabbage rolls
The history of salo in Ukrainian cuisine: From traditional staple to national symbol
Every country has national dishes that are popular far beyond country borders. In Ukraine, salo is one of the most iconic foods; it is consumed raw, salted, and smoked. There is a wide variety of tasty ways to cook salo, but the main thing...