Category Archives: Bakery

If you like to bake pies, tarts and cookies, then this categorie is what you need.

Pampushky – Ukrainian garlic bread

Every Ukrainian knows that borsch is not a real borsch without pampushky. Pampushky are savory Ukrainian buns made of yeast dough and brushed with garlic sauce. Baked to golden beauty, they are used as a substitute...

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How to bake perfect Ukrainian Easter bread

Easter bread is a special, festive, and solemn dish - one of the main foods on the Easter table. Its baking requires a lot of patience but the result is truly rewarding.

In ancient times, goodwives put the...

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100 Year old recipe for Easter cake

This pre-revolutionary, at least 100-year-old recipe comes from those parts of the Kiev region, where “traditional ovens” - hearths are still preserved. These hearths were specially made to house at least a dozen of Easter cakes,...

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