If you like to bake pies, tarts and cookies, then this categorie is what you need.
These strawberry hand pies are great for three reasons.
First, they taste really delicious - a juicy strawberry filling and tender airy dough baked to golden won’t leave anyone indifferent.
Second, pyrizhly are a wonderful...
Every Ukrainian knows that borsch is not a real borsch without pampushky. Pampushky are savory Ukrainian buns made of yeast dough and brushed with garlic sauce. Baked to golden beauty, they are used as a substitute...
Lviv syrnyk is one of the most delicious desserts of Western Ukraine. It’s a true culinary treasure. Many pastry shops and coffee houses proudly include this cake on their menu. Yet, you can cook this delicious...
Easter bread is a special, festive, and solemn dish - one of the main foods on the Easter table. Its baking requires a lot of patience but the result is truly rewarding.In ancient times, goodwives put the...
This pre-revolutionary, at least 100-year-old recipe comes from those parts of the Kiev region, where “traditional ovens” - hearths are still preserved. These hearths were specially made to house at least a dozen of Easter cakes,...
Wedding korovai is not only luscious pastry, but it is also the ritual bread with great symbolic meaning. Korovai is used to bless a new family life and is highly respected all over Ukraine.
The...
