Category Archives: Meat

Roasted duck with apples and honey

Impressive holiday roast.

Baked duck is a delicious, nourishing, and useful dish. It is usually the centerpiece of the festive table, embodying peace, abundance, and family welfare.

Whether you serve it for Christmas, New Year, Easter, etc. it makes family...

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Popular Ukrainian food – salo. Loved. Widespread. Honored.

 

Ukraine is a country where languages and traditions of more than 100 nationalities have merged. Russian, Greek, Jewish, Bulgarian, Belorussian, Georgian, Armenian, and many other nationalities have laid the foundation and influenced the development of Ukraine.

Endless prairies of the East, golden shores of...

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Rooster kholodets (Ukrainian meat aspic)

 

Do you want to try something authentic? Then try kholodets, a traditional Slavic treat, loved by many Ukrainians and served at family gatherings. This cold snack represents a broth cooked using meat which is then refrigerated until jellified. The meat aspic takes the shape of...

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Roast duck with apples, honey, and soy sauce

 

In Ukraine a lot of families cook and serve ducks during New Year and Christmas holidays with a great pleasure. Today we are going to modernize somehow the classic recipe for a duck with apples and add new components and ingredients.

A hint of...

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