Have you ever wondered why it is so important to follow a recipe? Of course, you can change some dishes' ingredients or cooking methods according to your taste. However, only in some cases should you or can do it. The recipe for Easter bread is a good example. Although there are a lot of traditional and modern paska recipes in the Ukrainian culture, their authors always recommend you follow all the instructions strictly. So why should Easter baking be done this way and not otherwise? Just so that your paska...
Cheese Babka (Cheese Cake) with Red Currants
Babka is a sweet baked cottage cheese dessert. Fluffy, soft, and tender, this cake is irresistible. With the addition of red currants, this dessert is even tastier. Each slice of it will just melt in your mouth. This cake is a good alternative for curd pudding. Once baked, it will become one of your favorite desserts. Moreover, all of your family members will be surprised with your culinary abilities. Ingredients: 3 eggs 5 tbsp milk 3 tbsp sugar 2 tsp semolina 150 g (5 oz) red currants 100 g (3,5...
Cherry babka (cake)
Ingredients: 500 g of cherries 1/2 glass of cream 5 eggs 6 tbsp of sugar 1/4 glass of flour 1 tsp of cinnamon 20 g of dairy butter 1 tbsp of flour Cooking Grate sugar with yolks and cream carefully. Pour flour into the mass slowly. Wash cherries and mash them. After add cinnamon. Toss the prepared pastry and the cherry mass. Take a baking tray, grease it with dairy butter, dredge with flour and pour the batter above. Bake the cake in an oven over medium heat for about an hour. Enjoy your...