Oven-baked to golden perfection and packed with the flavor of black pepper, paprika, and dried herbs, this mouth-watering potato dish creates an ambiance of coziness within your home. These perfectly browned potato wedges are crunchy on the outside and tender on the inside. They are not only healthier than fries, but also much easier to cook. No peeling. Minimal slicing. And the rest of the work will be done by your oven. It’s exactly the case when simplicity is the key to success! On top of that, this recipe...