These pork and beef homemade sausages with salo have long ago become one of traditional meat appetizers. Try to cook them and treat you guests. They will definitely like these sausages! Ingredients: 1,5 kg meat (pork and beef) 100-200 g salo 3-5 cloves of garlic 15-20 g ground black pepper ¼ tsp of sugar 1 tbsp starch 1-2 tbsp water 1-2 tbsp vegetable oil spices (of your choice) casings (2 meter length) Cooking Cut pork and beef into pieces (0.5 – 0.7 cm each). Cut salo into cubes (0.3 –...