Kholodnyk or svekolnyk is the chilled version of Ukrainian borscht. This soup is so light and refreshing that is just perfect for hot summer months. Beets, cucumbers, potatoes, and eggs are combined to create an amazing...
Light. Rich. Tempting.
This is a light version of a traditional Ukrainian beet soup that is very hearty and usually cooked with meat and served with salo. Most recipes have a beetroot as the main ingredient...
If you would like to make a Ukrainian borsch but don’t want to spend much time on cooking, then this recipe is just for you. This borsch can be cooked very quickly but it is no...
Ukrainian style cabbage rolls stuffed with pork and rice
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Varenyky with potato