The dish is rather nourishing while contains fish and many vegetables. The ingredients stewed in red wine have a special flavour. If you want to cook something unusual for dinner, then follow the recipe and and cook delicious bonito stewed with vegetables and red wine. Ingredients: 300-500 g (0,66 lb – 1,1 lb) bonito 2 tbsp vegetable oil 700 g (1,54 lb) potato 1 bulb onion 2 medium carrots 2 parsley roots 1 celery root a bay leaf salt – to taste black ground pepper – to taste parsley – to taste dill...
Bonito under mushroom sauce
Once you try fried bonito with mushrooms and bulb onion, this second course will become one of your favorite fish dishes. Ingredients: 1 kg (2,2 lb) bonito 330 g (0,73 lb) dried mushrooms 400 ml high-fat cream 1 juicy tomato 1 red bulb onion (a big one) ground black pepper – to taste sea salt – to taste mushroom seasoning – to taste dairy butter Cooking In order to cook the dish you need the whole fish. The fillet will not be enough. Flush out bonito. Next peel and scale...