Ingredients:
- 550 g of rabbit
- 15 g of sour cream
- 30 g of dairy butter
- 20 g of fat
- 20...
Baked rabbit in sour cream
Tag Archives: braised rabbit
Popular Posts
-
Ukrainian style cabbage rolls stuffed with pork and rice -
10 astonishing facts about Ukrainian varenyky -
Hutsul dish Banosh -
Why should you celebrate Christmas with your family? 12 lean Ukrainian dishes for Christmas Eve and 10 interesting old Christmas traditions -
Poppy seed cake with cherry jelly -
Sour Cabbage Soup (Kapusniak) -
Varenyky with potato