Ingredients:
- 100 g fresh fish roe (codfish/ flounder)
- 100 g bulb onion
- 3-4 tbsp fat cream
- salt – to taste
- black ground pepper - – to taste
- kitchen herbs – to taste
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Baked fish roe
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Pike caviar
Ingredients:
- 1 cup of caviar
- 1 bulb onion
- 2 tbsp of sunflower oil
- vinegar
- salt – to taste
- black ground pepper– to taste
Cooking
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