I am glad to share the recipe of one more comforting pie the whole family can enjoy. This hearty pie is a pleasure to serve and eat in autumn. It is filled with useful vegetables for a nutritious dinner or supper. You would not resist the temptation of a savory blend of chicken breast, carrot, cauliflower, and green beans. These ingredients make a perfect combination of taste for the season. Don’t hold back to cook this fabulous pie. Your relatives will like it! Ingredients: 3 eggs 1 carrot 200 ml...
Chicken and vegetable kulebyaka
Kulebyaka is a traditional pie cooked of yeast-containing dough. It is usually served with a meat broth. This chicken and vegetable kulebyaka is nourishing and rich. All your family members will like it. Ingredients: Dough 300 g (0,66 lb) flour 130 ml milk 60 g (0,13 lb) dairy butter 2 tbsp sugar 7 g (0,02 lb) yeast salt – to taste Filling 400 g (0,88 lb) minced meat (chicken) 2 bell peppers 70 g (0,15 lb) bulb onion 7 tbsp vegetable oil salt – to taste ground black pepper – to...