The cuisine of Ukraine along with its language, literature and music has a rich historical heritage which Ukrainians are immensely proud of.
Many different traditions and historical events have influenced the formation of the Ukrainian...
Chovlent - is a very tasty dish in pots. The baked beef, beans, and carrot with tomato paste is delicious, nourishing, and useful.
The dish has its history. It was borrowed from the Jewish cuisine....
Ukrainian style cabbage rolls stuffed with pork and rice
10 astonishing facts about Ukrainian varenyky
Hutsul dish Banosh
Why should you celebrate Christmas with your family? 12 lean Ukrainian dishes for Christmas Eve and 10 interesting old Christmas traditions
Sour Cabbage Soup (Kapusniak)
Poppy seed cake with cherry jelly
Varenyky with potato