Ingredients:
- 250 g crab meat
- 1 marrow
- 1 carrot
- 1 egg
- 1 tbsp starch
- 1 tsp sweet chilli sauce
- salt
- pepper
- dill
- parsley
- spring onion
Crab cutlets with carrot and marrows
Popular Posts
-
Ukrainian style cabbage rolls stuffed with pork and rice -
10 astonishing facts about Ukrainian varenyky -
Hutsul dish Banosh -
Why should you celebrate Christmas with your family? 12 lean Ukrainian dishes for Christmas Eve and 10 interesting old Christmas traditions -
Poppy seed cake with cherry jelly -
Sour Cabbage Soup (Kapusniak) -
Varenyky with potato