Sour milk – is a widespread milk drink in Ukraine. Its systematic usage strengthens your nervous system, improves metabolism and digestion. Ingredients: 1000 ml of milk 2 tbsp of kefir Cooking Boil milk, cool it and pour in a jar. Add kefir, stir the mixture and cover the jar with a lid. Put it in a warm place for 8 hours. Then tranfer the jar to a fridge to let the drink cool for some time. Serve the prepared sour milk with sugar and rye rusks. Enjoy your drink! Tip! You may also...