Try to cook the salted herring in creamy sauce. The marinade gives the herring a piquant sour sweet taste. It is recommended to serve this tender appetizer with brown bread and new potatoes.
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This salted herring, bulb onion, and egg appetizer is a good variant to be served with Ukrainian horilka (vodka). The appetizer is rather rich and easy to cook. Men will...
Beetroot and herring canapé
Ingredients:
- 200 g boiled beetroot
- 100 g pickled herring fillet
- 100 g curd cheese
- parsley
- skewers / tooth picks
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