Try the national cottage cheese dessert with strawberry filling and creamy topping. Ingredients: (for four) 1 kg of curds (cottage cheese) 5 eggs 60 g of dairy butter 60 g of vanilla sugar 50 g of dried breadcrumbs 12 strawberries some mint twigs Huslianka 6 yolks 40 g of honey 200 ml of cream (33%) 20 g of starch 1 packet of vanillin Cooking Grate curds or cottage cheese through a sieve. Add 4 frothed eggs, sugar and dried breadcrumbs. Mix everything properly and divide into 12 portions. Form flat cakes. Powder a table with...