A good alternative to a traditional potato cake is a potato roll with mushrooms. It is more festive and has a really tender taste. Meanwhile you can cook the appetizer beforehand and keep it in a fridge. Ingredients: 1 kg (2,2 lb) potato 2 whites of the egg 500 g (1,1 lb) mushrooms 1 little head of cabbage 2 medium bulb onions 1 medium carrot ground black pepper – to taste fresh parsley/ letture Cooking Peel potatoes and boil them. Drain the liquid. Mash the potatoes and while the mashed...