Pyrizhky, pirozhki, piroshki or whatever you may call them are fluffy and soft pastries (hand pies) with a savory filling baked or fried until golden and crisp. Ukrainians cook them all year round with different sweet and salty...
These Ukrainian pyrizhky (or pirozhki or piroshky, whatever you call them) are stuffed with a hearty buckwheat and egg mixture and fried to golden perfection!
Many Ukrainians remember this food from their childhood and have warm...
Do you want to surprise your guest with a tasty Ukrainian dish? Ta da! Here is the recipe of golden color and fluffy patties with luscious apple filling.
Such a dessert will definitely...
Patty cakes are considered to be one of the tastiest and most popular dishes in Ukraine. There are dozens of recipe which vary depending on the filling (we may use meat, vegetables, fruits, jams, etc; here...
Ukrainian style cabbage rolls stuffed with pork and rice
10 astonishing facts about Ukrainian varenyky
Hutsul dish Banosh
Why should you celebrate Christmas with your family? 12 lean Ukrainian dishes for Christmas Eve and 10 interesting old Christmas traditions
Sour Cabbage Soup (Kapusniak)
Poppy seed cake with cherry jelly
Varenyky with potato