Treat your family with this amazingly easy and no less delicious dessert. This wonderful treat includes a soft pear base, creamy middle layer, and crisp topping. Its preparation will not take much of your time. In addition, you won’t need many ingredients. This layered dessert is always a hit at any get-togethers. So, if you want to cook something new and unusual for a party, this recipe is just the thing. Just try to cook the treat, you will not regret, I assure you. All your friends and relatives will...
Fruit soup with ice cream
Ingredients: 1 l (liter) apricot juice 3 pears 200 g raspberries 200 g ice-cream Cooking Peel two pears, remove the kernels and dice the fruits. Combine the pears and apricot juice. Blend the mixture for about 1 minute in order to get a puree. Slice 1 left pear. Cover a baking sheet with parchment paper and place the slices of pear there. Bake them at 160 °C for 15-20 minutes. Pour the fruit soup in a soup plates. Add raspberries and cubed ice-cream. Decorate the sweet course with pear...