Fall apples and pears are good for eating out of hand, baking or adding to salads, but they can also become a wonderful seasonal addition to drinks. You will like this Ukrainian compote for its aromatic scent and delicate taste. The sweetness of the apples and pears is perfectly combined by the slightly sour flavor of red currants. Start your day with a healthy breakfast and awaken your body with this awesome fruit drink. Ingredients: 2 pears 1 apple 1,5 tbsp sugar 1 l (liter) of water 100 g (3,5...
Pear, cherry, plum, and red bilberry kompot
Boil with us this delicious pear, cherry, plum, and red bilberry kompot. The homemade drink is very easy to cook and in addition you don’t need too many ingredients. Ingredients: 1 kg (2 1/5 lb) pear 250 g (1/2 lb) plum 250 g (1/2 lb) cherry 250 g (1/2 lb) red bilberry 100 g sugar a pinch of citric acid Cooking Wash all necessary fruits thoroughly. Cut the plums in half and remove the stones. Peel the pears, remove the cores and cut them in quarters. Pour water in a...