If you think that buckwheat with meat is a traditional recipe which is served as everyday meal then you are probably wrong. Cooking these products in a usual earthenware pot, you'll get a terrific hot dish which you can serve your guests. This stewed pork and buckwheat in pots is enough rich to feed a big crowd. Ingredients: 1/2 glass of buckwheat 1 glass of boiling water 400 g (0,88 lb) pork 1 carrot 1 celery root 1 bulb onion dairy butter parsley – to taste salt – to taste...
Stewed pork with vegetables
Stewed pork with vegetables is an old good idea for a tasty supper. You can cook meat and side altogether. As the result the combination of tender meat, healthy vegetable side and thick sauce makes our mouth watered. By the way the process of pork stewing is easy and everybody can do it. Ingredients: 600 g (1,32 lb) pork 5-6 potatoes 2 vegetable marrows 3 carrots 2 tomatoes 1-2 celery roots 4 bulb onions 2 tbsp vegetable oil 2 glasses of meat broth 1/2 lemon 3-4 cloves of garlic 2...
Meat stew with beans and pumpkin
Gladden your family with savoury and spicy stewed meat with vegetables. It is a good idea to serve the stew at dinner time while it is nourishing and healthy. Once cooked, this meat stew with pumpkin and beans will become one of your favorite dishes. Ingredients: 300 g (0,66 lb) sausages 30 g (0,07 lb) pork brisket 400 g (0,88 lb) chicken shank 50 g (0,11 lb) beans 50 g (0,11 lb) green peas 100 g (0,22 lb) pumpkin 200 g (0,44 lb) broth 1 tbsp tomato paste 2-3 cloves...