Tag Archives: Preserves

Quince jam

Ingredients:

  • 1 kg quince
  • 600 g of sugar
  • 3 cups of water

Cooking

Wash quinces and cut off the fruit stalks. Make little holes...

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Gooseberry jam

Ingredients:

  • 1.5 kg of sugar
  • 4 cups of water
  • 1 kg of gooseberries

Cooking

Wash berries and cut off their pedicles. Transfer the...

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