Schuba is a popular multi-layered salad in Ukraine and many other countries of the former USSR. The lower layer of the salad is the cut salted herring fillet covered gradually by layers of onion, potato, carrot, and beetroot. Sometimes the sequence of layers can differ, but the last layer is mostly beetroot. Herring in fur coat is in great demand since its recipe includes affordable products which are available all year round. In Ukraine it is served during many feasts together with Ukrainian horilka. Probably, these particular peculiarities together with...