Pinnyk – is a Ukrainian dessert cooked of fruits and berries passed through the sieve and mixed together with whipped whites of eggs. Soft and airy texture, deep and rich flavor - this is the way pinnyk tastes! The pinnyk we’re baking today has a tender pink color and the savor of fresh  raspberries and strawberries. Its recipe is very simple and takes a little time. Plus, this cake includes easy-to-find ingredients, which makes it the number-one solution when guests are on the doorstep. Ingredients: 8 whites of eggs...