Let’s cook a fresh shrimp and tomato salad. Sportsmen will definitely like the noncaloric vegetable salad with marine products. The dish is easy to cook and healthy to eat. Here we go!
Shrimp and tomato salad
Salad with mustard sauce
Ingredients:
- 5 tomatoes
- 2 cucumbers
- spring onions
- 1/2 glass of sunflower oil
- 1/2 glass of table vinegar (3%)
- 2 tsp prepared mustard
- 1 tsp sugar
- 1/2 tsp salt
- ground black pepper – to taste
Tomato appetizer
Ingredients:
- 3 big tomatoes
- 1 big bulb onion
- 2-3 cloves of garlic
- 1-2 tbsp wine vinegar
- 1/3 tsp sugar
- a pinch of salt
- a pinch of ground black...
Stewed tomatoes and sweet corn
Ingredients:
- 200 g canned corn
- 3 fresh tomatoes
- 2 bulb onions
- 2 tsp dairy butter
- culinary plants - to taste
Cooking
Treat tomatoes with boiling...
Salad with mushrooms and red beans
This amazing pickled mushroom and tomato salad has a savory and bright taste. Try and see for yourself.
Ingredients:
- 1/2 glass of pickled mushrooms (ceps or slippery jack)
- 1/2 glass of red...
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