These vegetable pancakes with egg and cabbage filling are a wonderful idea for an easy and at the same time satisfying breakfast. They will be also great to pack a lunch. Being wholesome, tender, and light, these vegetable flapjacks are a real treat. Just try and see for yourself! This recipe will be good both for Cheesefare Week (Maslenitsa) and for any other day of the year. Ingredients: 2 eggs 1/2 tsp salt 2 tbsp sugar 1/2 l (liter) milk 240 g (8,5 oz) flour 2 tbsp vegetable oil a pinch...