If you eat healthy food and want to lighten up your everyday menu with something new and delicious, then this colorful salad is just what you need. It is light, tasty, and very easy to cook. Plus, this salad can become a delightful addition to your Sunday party. Its sour cream and condensed milk dressing binds together the combination of a carrot, apple, and walnut. One more advantage of this salad is its proportions which are rather flexible and can vary depending on what you have on hand. Ingredients: 3...
Cake “Eva”
This amazing chocolate cake with walnuts and almonds is really worth trying. Such a delicious dessert amazes everybody who tries it. Ingredients: Dough 180 g (6 oz) sugar 6 eggs 60 g (2 oz) walnut kernels 90 g (2 oz) almond 60 g (2 oz) chocolate Filling 3 eggs 200 g (7 oz) sugar 200 ml milk 200 g (7 oz) dairy butter 600 g (21 oz) chocolate vanilla - to taste Cooking For this cake we need to cook two kinds of dough. 1. Combine 90 g of...
Salad “Holiday”
Ingredients: 6 eggs 150 g of prunes (without stones) 150 g of walnuts 2 tbsp of sour cream 5 cloves of garlic 2 tbsp of mayonnaise 150 g of chicken liver salt – to taste Cooking Wash prunes and pour them with boiling water. Peel garlic, squeeze it and combine with sour cream. Peel, chop and fry walnuts. Combine them with the prepared garlic. Stuff the prunes with cooked filling. Boil eggs and peel them. Separate whites of the egg from yolks. Boil liver, slice it and combine with the grated...