Ingredients:
Paste- 400 g (14 oz) flour
- 4-5 eggs
- 200 g (7 oz) dairy butter
- 750-1000 ml milk
- 100 g (3,5 oz) sugar
- salt – to taste
- 500 g (17,5 oz) cherries
- 100 g (3,5 oz)...
These comfort “half moons” can make you crazy
Ukrainian varenyky (dumplings) with potato are widely popular not only in Ukraine but also all over the world. People like this dish because it is simple, nourishing, and cozy.
Dumplings are made from...