The grape seeds contain vitamins A, E, K and natural oils which help forward the cells strengthening and body rejuvenation. Among other things the grapes have flavonoids which are considered to be the powerful antioxidants which slow down the process of ageing and reduce the...
Homemade dry mustard “Cossack”
Dry mustard is used mainly for the cooking of various meat and fish dishes. The sophisticated cookery specialists always recommend adding this spice to the fresh meat or mincemeat in order to soften the dish. Just one teaspoon of this homemade mustard seasoned with cinnamon and cloves will makes your food to stick in the...
Suckling pig roast with buckwheat
Ingredients:
- 1 suckling pig
- 250 g buckwheat
- 100 g lard
- 2 tbsp dairy butter
- 1 bulb onion
- 2 eggs
- salt – to taste
- ground black pepper – to taste
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Easter eggs – Pysanka
Pysanka is one of the most interesting expressions of the Ukrainian folk art. It is an Easter egg decorated using a wax resist method. Its name derives from the Ukrainian verb “pysaty”, which means “to write”. A specialized instrument called kistka or ryl'tse is used...