Category Archives: Second Course

Potato, chicken, and vegetable pot roast

 

Dishes in pots are widely popular in Ukraine, and today we are going to cook an amazing chicken, veggie, and potato roast. It’s a win-win choice for a second course. Plus, this dish is great for busy working days – you can cook it in...

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Scrumptious Ukrainian cabbage rolls. Unveil all secrets

 

Holubtsi are a wonderful dish of the Ukrainian cuisine known by many Ukrainians since their childhood and loved for its amazing juiciness and richness. It is hardly possible to imagine both the everyday and festive Ukrainian table without this dish.

The mystery of origin....

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Roasted potato wedges with purple cabbage

 

Oven-baked to golden perfection and packed with the flavor of black pepper, paprika, and dried herbs, this mouth-watering potato dish creates an ambiance of coziness within your home.

These perfectly browned potato wedges are crunchy on the outside and tender on the inside. They...

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