Do you want to cook a great vegetarian appetizer for your Halloween party? Then this recipe is just what you need. This eggplant, carrot, and bell pepper paste is tasty, flavorful, and healthy. It is the...
Aubergine paste and carrot appetizer
Fried Eggplants in a Pepper-Garlic Sauce
The history of this recipe comes from the Southern Ukraine, town Kherson. The eggplants cooked with this recipe are rather piquant. They will become a good solution to serve as an appetizer at some picnic...
Vegetable marrow and eggplant stew
If you don’t know how to surprise your guests with a new dish, then cook the vegetable marrow and eggplant stew. The dish is tasty, nourishing and looks very appetizing on a festive table.
Aubergine paste
Ingredients:
- 1 kg of aubergines
- 200 g of apples
- 2 tbsp of sunflower oil
- 1 tsp of vinegar
- 2 bulb onions
- 1 tbsp of sugar
- salt –...
