These simple cutlets are sure to wow your whole family. You will like these cutlets for their tenderness and delicate flavor. These cutlets have a slightly unusual but remarkably simple recipe. The secret of their recipe lies in using turmeric. This wonderful ingredient adds our cutlets a wonderful golden color which makes them even more appetizing. The recipe is also time-saving. So if you don’t have much time for cooking, this dish is the way to go. Moreover, you can serve the cutlets both hot and cold. Ingredients: 1 egg...
Chicken cutlets for children
Cook light and tender chicken cutlets. Your kids will definitely like these juicy patty cakes served with fresh vegetables. Ingredients: 2 cups minced meat (chicken) 2 eggs 2 tbsp flour 1/2 tsp leaven 1 bulb onion dairy butter (for frying) Cooking Combine flour and leaven. Stir in minced meat and mix the ingredients carefully. Set aside the mass for a while. Then beat the eggs and add them. Peel a bulb onion, grate it finely, and combine with the prepared mixture. Preheat the frying pan and place the mincemeat shaped in...
Miniature Kyiv cutlets
Ingredients: 2 chicken wings 1 egg 25 g dairy butter flour milk culinary plants (parsley and dill) Cooking Wash chicken wings and remove bones from them. Beat the chicken meat. Add salt and pepper. Mix dairy butter with chopped dill and parsley. Taste and adjust salt to your liking. Form “balls” from the prepared mixture and place them in a fridge. Crack the egg into a bowl and whisk it with milk. Stick the bone in the piece of butter. Roll the chicken meat above it. Make the same...