Tag Archives: corn

Hutsul Banosh under Mushroom Sauce

Hutsul banosh is the visiting card of Western Ukraine. Banosh is the hutsul maize porridge cooked with sour cream. Banosh can be served with a mushroom sauce, cracklings or brynza. Today we are going to cook creamy and smooth porridge. Served with a...

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Mushrooms with corn



  • 250 g vinegar pickled mushrooms
  • 200 g pickled ears of corn
  • 50 g cucumbers
  • 50 g tomatoes
  • 5 g finely chopped ginger root
  • 5 g finely chopped rampson
  • 4 tbsp sunflower oil
  • 1/2 tsp sugar
  • salt – to...
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Hutsul dish Banosh

Banosh is one of the most popular Hutsul dishes in Ukraine. By tradition men usually cooked it in the open air. Banosh is considered to be one of the variants of mamaliga.

The tastiest banosh cook in Carpathians. Historically the main components of banosh...

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