A dish that includes dough wrapped around a filling. Also, it may contain no filling. Ukrainian dumplings are usually called varenyky and filled with cottage cheese, potato, cabbage, and so on. Try these awesome dumplings recipes with us!
Varenyky hold a cherished place in Ukrainian culinary tradition, and what better time to savor these delights than during the sunny summer days? With the secrets to creating the perfect varenyky dough, you can indulge in these mouthwatering treats every day, experimenting with a delightful array of fruit fillings.
Varenyky is the classic Ukrainian national cuisine dish that has come down to Ukraine from ancient times without much foreign influence. Indispensable on the Ukrainian table, varenyky were more than just a dish – they served as a form of family communication and protection. Earlier,...