fat | Ukrainian recipes

Popular Ukrainian food – salo. Loved. Widespread. Honored.

Ukraine is a country where languages and traditions of more than 100 nationalities have merged. Russian, Greek, Jewish, Bulgarian, Belorussian, Georgian, Armenian, and many other nationalities have laid the foundation and influenced the development of Ukraine.

Ingredients:

500 g salo
onions skin – to taste
1 beetroot
6 tbsp salt
2 cloves of garlic
rocambole (sand leek – perennial wild onion)
ground black pepper
ground red...

Salo with spices

According to this recipe you will cook delicate and soft salo with unusual flavor notes of the spices. This salo with garlic, paprika, and black pepper is really delicious.

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Salo

Salo – is a national Ukrainian appetizer. When foreigners visit Ukraine, they first of all want to taste salo because Ukrainians know how to cook delicious and piquant salo.
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