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Popular Ukrainian food – salo. Loved. Widespread. Honored.

 

Ukraine is a country where languages and traditions of more than 100 nationalities have merged. Russian, Greek, Jewish, Bulgarian, Belorussian, Georgian, Armenian, and many other nationalities have laid the foundation and influenced the development of Ukraine.

Endless prairies of the East, golden shores of...

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Salo dyed with onion skin

 

Ingredients:

  • 500 g salo
  • onions skin – to taste
  • 1 beetroot
  • 6 tbsp salt
  • 2 cloves of garlic
  • rocambole (sand leek – perennial wild onion)
  • ground black pepper
  • ground red pepper
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Salo with spices

According to this recipe you will cook delicate and soft salo with unusual flavor notes of the spices. This salo with garlic, paprika, and black pepper is really  delicious.

Ingredients:

    ...
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Salo

Salo – is a national Ukrainian appetizer. When foreigners visit Ukraine, they first of all want to taste salo because Ukrainians know how to cook delicious and piquant salo.

Ingredients:

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