Shuba is a traditional Ukrainian layered salad made from salted herring, beet, potato, and carrot. This dish is usually dressed with mayonnaise, but today we’re going to cook a mayonnaise-free version and cook our salad with sunflower oil. Shuba is often made in most Slavic households and is also known in Ukraine as herring under a fur coat or seledka pod shuboi. This salad has been passed down from generations to generations and is a must have for major Ukrainian holidays. With Christmas and New Year just around the...