Here is one of the easiest and tastiest recipes for a quick appetizer to serve your guests or relatives at some weekend party. Enjoy hot and hearty sandwiches for lunch. Crisp bread slices are roasted until brown under a flavorful topping. There is a great interplay of flavors here, the sweetness of carrots, spiciness of garlic, and neutrality of processed cheese. Ingredients: 2 big carrots 1 loaf of bread 4 cloves of garlic 150 ml sour cream olive oil (for greasing) 300 g (10,5 oz) processed cheese black ground pepper...