Flat cakes usually thin and round cooked from eggs, milk, flour, and other ingredients. Ukrainians eat pancakes with honey, cottage cheese, meat, mushrooms, and so on. Find your favorite flavor!
These warm and satisfying pancakes packed with vitamins are a perfect idea to start your day with a hearty and tasty breakfast.
The pancakes have soft apple filling. The pumpkin mash gives them a light and subtle flavor while cinnamon adds a fragrant note...
You probably have already tried Ukrainian potato flapjacks, but today we are going to surprise you. The recipe of these crispy, grated potato cakes is very unusual since they are served together with delicious salmon paste. This paste includes salmon, horseradish sauce, and sour cream...
This dish has a very unusual combination of tastes thanks to the use of juicy tomatoes and salty brynza or feta cheese as a filling. The recipe is easy, so you can cook such pancakes for a light breakfast or supper and surprise your family...
Each of us has some univeral recipes of the dishes which can be served both hot and cold, for a breakfast and supper. The recipe we offer today is one of the above mentioned. Besides, these vegetarian pancakes have one zest due to the ingredient...
This gorgeous and dainteth pancake cake will be evaluated by your family members and guests as one of the tastiest ones they have ever tried. This cake has an incredibly soft cream cheese filling and is covered with rich icing and shredded walnuts.