Ingredients: 500 g of beef 3/4 tbsp of lard 1 carrot 1/2 of  bulb onion 1 tbsp of  flour 1 tbsp of tomato paste 3/4 of glass of sour cream 300 g of fresh mushrooms/50 g of dried ones 1 kg of potatoes 1/2 tbsp of lard (to fry potato) 1/2 of glass of mushroom broth salt, pepper – to taste parsley – to taste dill – to taste Cooking Cut beef into little pieces, salt and pepper them. Fry the beef and transfer in a deep stewing pan. Cut a carrot, parsley and...