Ingredients:
- 2 bananas
- 100 g chocolate
- 1 glass of fried peanuts
Cooking
Cut each banana into 3-4 parts. Melt the chocolate on the water bath. Cut peanuts finely. Thread bananas on the wooden sticks and dip them in the melted chocolate. Then crumb them with the peanuts and place in the fridge.
Enjoy your meal!