Pickled cucumbersIngredients:for 10 jars – 0.5 liter each jar3.3 kg of cucumbers (cornichon)15 g of parsley50 g of dill30 g of celery30 g of horseradish leaves3 g of mint leaves ...Read more
Strawberry cocktailIngredients:600 g of clotted milk200 g of milk160 g of fresh strawberries40 g of sugarCookingMix milk and clotted milk...Read more