…meat products, or even canned it as it is. Salo is a valuable food product on the daily table and also a travel snack, as it does not spoil for a long time, even at high temperatures. It is salted, smoked, canned in jars, frozen, and consumed fresh. Salo is a popular addition to borsch, potatoes, dumplings, and pancakes. Some…
Mariupol fish borshch: a twist on Ukrainian cuisine from the south
…this region of Ukraine, which has impacted local traditions, including culinary ones. The traditional cuisine of Pryazovia, in general, and particularly Mariupol, is a mixture of Ukrainian and Greek cuisine and local seafood. Therefore, you will find many fish variations of traditional Ukrainian dishes. For example, in addition to fish borshch, there are recipes for dumplings with fish, shrimp, and…