This omelet is flavorful, rich, and very tasty. This is a great recipe for those who want to have tasty breakfast and have only 20 minutes of time. The preparation of these scrambled eggs will not take much of your time. One more advantage of this recipe is that you can substitute the ingredients. For instance, you can use ham or bacon instead of sausage. You can substitute bell peppers with champignons. Here you are free to make experiments. Ingredients: 4 eggs 2 red bell peppers 200 g (7 oz)...
Omelette with Cauliflower and Mushrooms
Let’s cook a tasty and fulfilling omelette with tender texture. It has healthy nutrients in its every bite. The combination of cauliflower, mushrooms, and hard cheese works very well. You can use fresh or frozen cauliflower, whatever you have or prefer more. A pinch of ground nutmeg will give this veggie omelette an exotic twist. When you tasty this dish, it melts in your mouth. Enjoy it with a dollop of sour cream. Ingredients: 4 eggs 2-3 tbsp milk Filling 1-2 tsp vegetable oil 55 g (2 oz) hard cheese...
Omelette with shrimps
A yummy way to start your day is a simple and delicious omelette with shrimps. If you like seafood then you will definitely enjoy such a breakfast. Ingredients: 3 eggs 100 g (1/5 lb) cheese 100 g (1/5 lb) prawns 1 tomato 2 tbsp lemon juice 150 ml milk dairy butter (for greasing) salt – to taste ground black pepper – to taste fresh dill/ parsley Cooking Bring water to boil in a pan, salt it and place the prawns there. Boil them for 2-3 minutes. Then transfer the shrimps...