Eating smart means eating healthy and at the same time deliciously. If you are looking for a satisfying recipe, then this one is just the ticket. This dish will become a great weekday dinner. I am glad to share the recipe for this roasted fish which is both useful and nourishing. This recipe includes tender fish fillet baked together with mushrooms, carrot, and onion with a layer of melty cheese on top. Nourishing enough to serve without any side dish, it will save your time which you can spend with...
Fish Baked with Carrot and Tomato
This amazing dish will meet your cravings for something satisfying. It will also leave you feeling light and healthy. This dish is a good solution to serve your relatives and friends. Firstly, it is rather easy to cook. Secondly, this dish feels like a decadent delight. Your guests will enjoy it. We are going to roast juicy and tender fish with vegetables – carrots, onion, and tomatoes. Both the vegetables and fish get the benefits of their flavors melding together while cooking side by side. Who can resist such a...
Oven-roasted fish and mushrooms
Ingredients: 500 g of fish 100 g of dried mushrooms 300 g of bulb onion 30 g of flour 200 g of sunflower oil chopped fresh dill - to taste pepper– to taste salt – to taste Cooking Scale fish, cut it into rather big pieces and fry. Wash and boil dried mushrooms. Peel bulb onions, cut them finely and fry until golden. Add flour, pepper and salt. Mix the ingredients thoroughly. Tranfer the fish to a pot. Place the prepared onion and mushrooms above. Stew the mass in an oven for 1 hour....