Ukraine is the homeland for salo with garlic, borsch (beetroot soup) with pampushky, and varenyky (dumplings) with cherries and sour cream. These tasty and nourishing Ukrainian dishes have expanded far beyond its native land.
Today we’re...
Have you already tried Ukrainian traditional food - varenyky (which are sometimes called pierogies)? But I can bet your bottom dollar that you haven’t eaten baked potato pierogies with champignons! If you want to find out...
We continue to enjoy the pumpkin season and today we are going to make yummy Ukrainian dumplings with pumpkin filling.
The piquant pumpkin lends earthy taste to the dish while the nutmeg gives it unforgettable...
Varenyky with guelder rose berry filling are a great family-friendly dish.
Relishing a sweet sour taste, these varenyky are just marvelous. Bright flavor, tender taste.
What could be more tempting?
Try this great...
