Traditional Ukrainian dish made from dough and filled with different fillings, for instance, cottage cheese, potato, cabbage, etc. Look for these varenyky recipes and cook such a tasty dish!
Varenyky (vareniki/dumplings) are known all over the world and Ukraine is the motherland for this wonderful dish. The national love immortalized varenyky in poems, songs, movies, and even monuments!
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Varenyky are popular across the globe, and abroad they have other names, shapes, and fillings. A traditional Ukrainian varenyk is twice...
Ukraine is the homeland for salo with garlic, borsch (beetroot soup) with pampushky, and varenyky (dumplings) with cherries and sour cream. These tasty and nourishing Ukrainian dishes have expanded far beyond its native land.
Today we’re going to discuss the history of varenyky/dumplings/perogies – whatever you might call them.